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 Charm Thai Restaurant and Bar
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📣Dear Customer

We’ve proudly rebranded from Baan Phaya Thai Scarborough to Charm Thai Restaurant and Bar, reflecting a fresh chapter of our journey!

Menu of Charm Thai Restaurant And Bar

Thai & Asian food in Scarborough

Your order will be confirmed in REAL-TIME

See MENU & Order

Online menu of Charm Thai Restaurant And Bar

Lunch Special
Red Curry (With Rice)
From 15.90 AUD
Green Curry (With Rice)
From 15.90 AUD
Panang Curry (With Rice)
From 15.90 AUD
Cashew Nut Sauce (With Rice)
From 15.90 AUD
Basil and chilli Sauce (With Rice)
From 15.90 AUD
Ginger and Shallot Sauce (With Rice)
From 15.90 AUD
Oyster Sauce (With Rice)
From 15.90 AUD
Pad Thai Noodles
From 15.90 AUD
Rice Noodles
Pad See Eiw Noodles
From 15.90 AUD
Thick Rice Noodles
Chilli & Basil Noodles
From 15.90 AUD
Thick Rice Noodles
Cashew Nut Noodles
From 15.90 AUD
Thick Rice Noodles
Fried Rice
From 15.90 AUD
Hokkien Noodles
From 15.90 AUD
Egg Noodles
Singapore Noodles
From 15.90 AUD
Rice Vermice noodles
Baan Phaya Noodles
From 15.90 AUD
Egg Noodles
ENTREE
1. SATAY CHICKEN (4 PCS) - (GF), (P)
15.90 AUD
Grilled marinated chicken served with peanut sauce.
2. SPRING ROLL (4 PCS) - (V), (VG)
12.90 AUD
Cabbage, carrot, onion, and mushroom, wrapped and deep-fried.
3. CURRY PUFF (4 PCS) - (V), (VG)
12.90 AUD
Onion, potatoes, and carrots with curry powder, wrapped in a pastry sheet.
4. DIM SIM (4 PCS)
13.90 AUD
Steamed minced pork with cabbage, water chestnuts, pepper, and sesame oil.
5. TARO SPRING ROLL (4 PCS) - (V), (VG)
12.90 AUD
Deep-fried net roll filled with mashed taro.
6. COCONUT PRAWN (4 PCS)
15.90 AUD
Tiger prawns in shredded coconut and deep-fried.
7. THAI FISH CAKE (4 PCS)- (P)
13.90 AUD
Deep-fried Thai fish cakes served with sweet chilli sauce.
8. GOLDEN CHICKEN WING (4 PCS)
11.90 AUD
Chicken wings marinated in Thai herbs and topped with a special homemade sauce.
9. MIXED ENTREE (4 PCS)
15.90 AUD
Consists of one fish cake, spring roll, curry puff, and Bun Klib pork.
CURRIES
10. RED CURRY (GANG DANG)
From 21.90 AUD
Cooked in a red curry paste made of dried red chilli combined with coconut milk, selected vegetables, and fresh basil.
11. GREEN CURRY (GANG KIEW WARN)
From 21.90 AUD
Finely sliced (choice of protein) cooked in a green curry paste made from coriander roots and fresh green chilies with coconut milk, selected vegetables, and fresh basil. This dish can be prepared mild, medium, or hot.
12. PANANG CURRY (P)
From 21.90 AUD
Panang curry paste cooked with your choice of meat, selected vegetables garnished with sliced kaffir lime leaves and a dash of coconut milk.
13. ROASTED DUCK CURRY
23.90 AUD
Roasted duck in red curry with selected vegetables, pineapple, lychee, and tomato pieces for that extra country-style flavour.
14. GANG MASSAMAN BEEF
23.90 AUD
A rich southern Thai curry, slow-cooked with tender beef in creamy coconut milk, potatoes, onion, bay leaves, and tamarind paste for a mildly sweet, subtly spiced flavour.
15. GANG MASSAMAN LAMB SHANK
24.90 AUD
Slow cooked milk curry from the southern part of Thailand, with coconut milk, potato, onion, bay leaves, lemon juice, and tamarind paste.
16. YELLOW CURRY (CHICKEN ONLY)
22.90 AUD
Slowly cooked mild curry with tender chicken, coconut milk, onion, potato, curry, and turmeric powder.
STIR FRIED
*All menu items can be made glueten-free upon request.
17. CASHEW NUT SAUCE (PAD MED MA MUANG)
From 21.90 AUD
18. BASIL & CHILLI SAUCE (PAD GAPAO)
From 21.90 AUD
19. GINGER & SHALLOT SAUCE (PAD KING)
From 21.90 AUD
20. OYSTER SAUCE (PAD NUM MAN HOI)
From 21.90 AUD
21. GARLIC & PEPPER SAUCE (PAD GRATIEM PRIK THAI)
From 21.90 AUD
22. PEANUT SAUCE (PAD NUM SATAY)
From 21.90 AUD
23. SWEET & SOUR SAUCE (PAD PRIEW WARN)
From 21.90 AUD
NOODLES
*All menu items can be made glueten-free upon request.
24. PAD THAI - (P)
From 21.90 AUD
Chef's recommended dish, cooked with your choice of meat, thin rice noodles, tofu garlic and egg, topped with crushed peanuts, bean sprouts, and garlic chives.
25. PAD SEE EIW
From 21.90 AUD
A delicious dish of pan-fried thick rice noodles with your choice of meat, sweet soy sauce, egg, and Chinese broccoli.
26. CASHEW NUT NOODLES
From 21.90 AUD
Stir-fried flat rice noodles with chilli jam, roasted cashew nuts, vegetables, and egg.
27. HOKKIEN NOODLES
From 21.90 AUD
Stir-fried egg noodles with oyster sauce, sweet soy sauce,egg, and mixed vegetables.
28. THAI DRUNKEN NOODLES
From 21.90 AUD
Stir-fried flat rice noodles with basil, chilli sauce, vegetables, and egg.
SOUP
29. TOM YUM
From 21.90 AUD
One of Thailand's most famous soups, featuring a unique tangy and spicy stock with lemongrass and lemon juice.
30. TOM KAR
From 21.90 AUD
A traditional coconut milk soup with lemongrass, galangal, kaffir lime leaves, and lemon juice.
GRILLED
31. BBQ CHICKEN
28.90 AUD
A classic favourite, with chicken pre-marinated in aromatic herbs, garlic, and a variety of sauces and spices. Grilled and served with Thai sweet chilli sauce.
32. CRYING TIGER
28.90 AUD
A recommended dish featuring sirloin of beef, pre-marinated in seasoning sauce, sliced into pieces, and served with lemon juice, garlic, and chilli.
33. BBQ DUCK
28.90 AUD
BBQ roasted duck, deboned and chopped, served with toasted cashew nuts and sweet pickled ginger.
SALADS
34. SALAD
From 22.90 AUD
Grilled topside with your choice of meat finely sliced and combined with herbs, sweet chilli paste, and Thai salad dressing.
35. YUM NAM TOK
22.90 AUD
Salad with your choice of thinly sliced pork or beef, tossed in a Thai salad dressing with fresh herbs.
36. THAI PRAWN SALAD (PLA GOONG)
24.90 AUD
Char-grilled fresh prawns, mixed with lemongrass, coriander, mint, homemade sweet chilli paste, lemon juice, fish sauce, and chilli.
37. COMBINATION SEAFOOD SALAD
25.90 AUD
Fresh prawns, squid, and mussels cooked with herbs and Thai dressing.
FRIED RICE
*All menu items can be made gluten-free.
38. FRIED RICE
From 20.90 AUD
Thai style fried rice served as a meal or can compliment other dishes. Cooked with your choice of meat, onion, tomato, egg, shallots and sauces
39. FRIED RICE CRAB
25.90 AUD
40. FRIED RICE EGG
20.90 AUD
41. FRIED RICE PINEAPPLE
22.90 AUD
42. COMBINATION FRIED RICE
24.90 AUD
Cooked with chicken, beef, pork and prawns
STEAMED RICE
43. JASMINE RICE
5.00 AUD
44. COCONUT RICE
7.00 AUD
DESSERTS
46. STICKY RICE WITH EGG CUSTARD
12.90 AUD
CHEF'S SPECIAL
48. STIR-FRIED KAILAN WITH CRISPY PORK BELLY
23.90 AUD
49. STIR-FRIED CRISPY PORK BELLY WITH BASILAND CHILLI SAUCE
23.90 AUD
50. STIR-FRIED DUCK WITH GREEN VEGETABLES AND FRESH MUSHROOM
23.90 AUD
51. CHILLI AND TAMARIND SAUCE FISH FILLET
25.90 AUD
Deep-fried barramundi fish fillet, coated with a special Thai chilli sauce, made from tamarind.
52. DUCK TAMARIND
28.90 AUD
Roasted duck topped with a special tamarind sauce.
53. SALT & PEPPER
26.90 AUD
Deep-fried squid or prawn, cooked with garlic, shallots, salt and pepper, capsicum, onion, and with or without mild chilli.
54. GARLIC & PEPPER SOFT SHELL CRAB
26.90 AUD
Crispy deep-fried soft shell crab cooked with garlic and pepper served with mixed vegetables.
55. SWEET CHILLIJAM SOFT SHELL CRAB
26.90 AUD
Crispy deep-fried soft shell crab served with chilli jam and egg sauce, topped with dean.fried anion and spring onion.
BEVERAGES (Non alcochol)
COKE
5.00 AUD
COKE NO SUGAR
5.00 AUD
LEMONADE
5.00 AUD
SOLO
5.00 AUD
GINGER BEER
5.00 AUD
SODA WATER
5.00 AUD
THAI MILK TEA
5.00 AUD
THAI LIME ICE TEA
5.00 AUD
THAI PINK MILK
5.00 AUD